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English Trifle with Pears and Dried Cherries (2)
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White Anchovy, Parmesan & Grilled Bread Salad -
Family-Style French Toast with Strawberry Syrup -
Korean Barbecued Beef (4) -
Tropical Chicken Salad -
Warm Muffaletta Sandwiches -
Seared Salmon with Cilantro-Cucumber Salsa (5) -
Petrale Napoleons with Ratatouille Confit (2) -
Goat Cheese and Tomato Tart (Galette au Chèvre et aux Tomates) -
One-Pot Braised Short Ribs (1) -
Fast Mustard Lamb Chops (1)
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Nested Eggs (1) -
Grilled Summer Squash with Green Sauce -
Wild Blueberry-Peach Pies -
Mozzarella in Carrozza -
Ale-Braised Short Ribs (3)
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Bouillabaisse (Mediterranean Fish Soup) -
Filets Mignons with Shallots (1) -
Corn Chowder with Sweet Potatoes and Ham (2)
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Artichoke and Leek Lasagna (3) -
Lemon-Thyme Polenta and Roasted Mediterranean Vegetables -
Filets Mignons with Pesto and Grilled Tomatoes (1) -
Classic Mashed Potatoes (4) -
Spinach and Bacon Soufflé
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