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Pappa al Pomodoro (Version 2.0) -
Trilby #2 -
Braised Fennel with Olive Oil and Garlic (1)
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Old-Fashioned Pecan Sticky Buns -
French Fries with Homemade Ketchup (1) -
Chai (1)
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Maple-Glazed Acorn Squash (2)
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Cajun Stew with Biscuits (1) -
Perfect Potato Latkes (2) -
Corn Cakes with Smoked Salmon and Crème Fraîche (1)
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Sweet Pea Risotto with Prosciutto (1) -
Paella a la Valenciana (2) -
Eggplant Salad with Olives and Sherry Vinaigrette (1) -
Basic Corn Bread (2)
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Mushroom Tart (3) -
Seared Scallops with Escarole and Balsamic-Truffle Glaze -
Easy Chicken Saltimbocca -
Country Cinnamon Rolls (1) -
Hot Buttered Rum (1) -
Herb-Crusted Beef Medallions with Zinfandel-Shallot Sauce (1) -
Pan-Roasted Winter Vegetables (4)
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Rabbit with Wild Herbs (Lapin aux Herbes de la Garrigue) (1) -
Salade Frisée aux Lardons -
Warm Chicken and Couscous Salad
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