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Mother’s Day Breakfast
Show Mom how special she is by preparing this simple yet delicious breakfast. The centerpiece of the meal: a savory frittata made with asparagus, creamy goat cheese and a trio of fresh herbs. Round out the offerings with apple and sausage patties plus our tropical fruit salad, a colorful medley of pineapple, papaya, melon, mango and fresh mint. Fill tall flutes with sparkling raspberry Champagne cocktails and raise a toast to the Mom in your life.