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Apple, Shallot and Herb Dressing (3)
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Arancini (1)
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Baked Goat Cheese Orzo (2)
- Baked Mushroom Polenta
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Barley Pilaf
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Black-Eyed Peas and Brown Rice (2)
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Bread and Sausage Stuffing (3)
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Bulgar Pilaf with Pumpkin and Raisins -
Butternut Squash Risotto (15) -
Butternut Squash, Sage and Hazelnut Risotto (1)
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Cauliflower Mac & Cheese (14)
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Chestnut and Chanterelle Dressing with Chive Biscuits -
Chicken with Saffron Rice (16)
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Chili Fried Rice with Crab and Thai Basil -
Chive Risotto with Truffle Oil (2)
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Corn Bread and Ham Stuffing with Caramelized Apples and Fennel -
Corn Bread Dressing with Chestnuts (7) -
Corn Bread Dressing with Oysters and Ham (2) -
Corn Bread-Apricot Dressing with Rosemary (5) -
Couscous Salad with Cherry Tomatoes and Bell Peppers (3)
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Couscous with Almonds and Currants -
Couscous with Brown Butter and Parsley -
Creamy "Risotto" -
Creamy Mac and Cheese (2) -
Creamy Polenta with Grilled Vegetables
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Crunchy Bread Dressing with Bacon and Leeks (11) -
CUT Mac ’n’ Cheese (9)
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Dirty Rice (1) -
Edamame-Scallion Rice -
Farro Salad (1)
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Farro Salad with Artichoke Hearts -
Farro with Fresh Corn and Sugar Snap Peas -
Farro with Spring Vegetables -
Fiesta Rice (Arroz de Fandango) (1) -
Focaccia Stuffing with Sausage and Chestnuts (3)
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Fried Rice with Thai Basil (Khao Pad Bai Kraprow) (5)
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Fusilli with Artichokes (Fusilli con i Carciofi) -
Gnocchi alla Romana (9)
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Green Rice -
Herbed Quinoa and Red Rice Stuffing with Kale and Pine Nuts (4)
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Herbed Spaetzle (1) -
Hoecakes (1) -
Hush Puppies -
Israeli Couscous with Squash, Feta and Almonds (1) -
Jalapeño Hush Puppies
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Lemon Orzo with Parsley (1) -
Lemon Risotto (2) -
Lemon-Thyme Polenta and Roasted Mediterranean Vegetables -
Macaroni and Cheese -
Mariner's Rice
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Miso-Glazed Eggplant (1)
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Mixed Rice Pilaf with Dried Cherries, Apricots and Cinnamon -
Mixed-Grain Pilaf with Cranberries and Pine Nuts (2) -
Mushroom Bread Pudding (3) -
Noodle Kugel (1)
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Orzo Salad -
Orzo with Lemon and Parsley (2) -
Oven-Baked Brown Rice with Roast Tomatoes (3) -
Pasta Salad with Summer Beans and Herbs -
Pineapple Fried Jasmine Rice (Khao Phat Supparot)
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Polenta with Mushrooms and Cheese -
Porcini Mushroom Risotto (1) -
Porcini, Caramelized Onion and Sage Risotto (5) -
Quinoa Salad with Grilled Vegetables and Feta (3) -
Quinoa with Dried Cranberries and Toasted Pecans (4)
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Red Beet Risotto for Two (1) -
Red Snapper on Couscous with Peas (3)
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Rigatoni Salad with Cauliflower and Saffron -
Risotto Rustica with Prosciutto and Arugula -
Risotto with Fresh Corn and Basil Oil (3)
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Risotto with Mushrooms (1) -
Risotto with Radicchio -
Risotto with Spinach (2) -
Roasted Acorn Squash with Quinoa and Red Rice Stuffing -
Saffron Basmati Pilaf (Kesar Bhat)
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Saffron Risotto -
Saffron Risotto with Toasted Garlic Oil (1)
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Sausage, Chestnut and Mushroom Dressing (4) -
Sausage, Chestnut and Wild Mushroom Dressing (2) -
Sesame Brown Rice
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Shrimp and Grits (9) -
Spiced Basmati Rice Pilaf (1) -
Spinach and Feta Pancake Wraps (1) -
Spinach Risotto (1) -
Stir-Fried Wild Rice (2)
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Sweet Pea Risotto with Prosciutto (1) -
Three Peas with Barley, Chili and Green Garlic -
Tomatoes Stuffed with Green Rice -
Truffled White Corn Polenta with Kale -
Vegetable Couscous (Couscous aux Légumes) (1)
Wapsie Valley Polenta 
White Cheddar Grits 
Wild Rice & Mushroom Pilaf 
Wild Rice and Chestnut Dressing 
Wild Rice Cakes with Smoked Mozzarella and Pecans 
Wild Rice Pilaf with Dried Cranberries and Pecans 
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