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Apple, Shallot and Herb Dressing -
Arancini -
Baked Goat Cheese Orzo - Baked Mushroom Polenta
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Barley Pilaf
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Black-Eyed Peas and Brown Rice -
Bread and Sausage Stuffing -
Bulgar Pilaf with Pumpkin and Raisins -
Butternut Squash Risotto -
Butternut Squash, Sage and Hazelnut Risotto


Cauliflower Mac & Cheese
Chestnut and Chanterelle Dressing with Chive Biscuits
Chicken with Saffron Rice
Chili Fried Rice with Crab and Thai Basil
Chive Risotto with Truffle Oil
Corn Bread and Ham Stuffing with Caramelized Apples and Fennel
Corn Bread Dressing with Chestnuts
Corn Bread Dressing with Oysters and Ham
Corn Bread-Apricot Dressing with Rosemary
Couscous Salad with Cherry Tomatoes and Bell Peppers
