Mother's Day Brunch Menus
- Mother’s Day Brunch
Surprise Mom with a wonderful brunch on her special day. The main course features a creative spin on traditional eggs Florentine, with savory waffles standing in for English muffins. To round out the meal, serve crispy hash browns and cherry-almond quick bread. Set a beautiful spring table with vases of fresh flowers, and raise a toast to the Mom in your life.
- Casual Brunch for Mom
A brunch that you've cooked yourself is a lovely way to honor Mom on her special day. This simple menu, perfect for a casual gathering, includes tender crepes that are filled with fresh ricotta cheese and garnished with the season's first berries. Apple and sausage patties add a savory note to the meal. And for dessert, our lemon cloud tart topped with fluffy meringue and sugared violets will prove irresistible. What could be a better gift on Mother's Day?
- Brunch for Mom
To honor Mom on her special day, we put a fresh spin on some classic brunch dishes. Instead of standard blueberry pancakes, try our petite ones that are cooked in a filled-pancake pan; each fluffy little gem has a few fresh blueberries tucked inside. On the side, serve thick-cut bacon slices glazed with pure maple syrup, which creates a marvelous contrast of savory, salty and sweet. Our version of a sparkling Champagne cocktail includes plump blackberries that have been macerated in triple sec. This festive drink is perfect for toasting the Mom in your life.
- Mother’s Day Brunch Menu from Chef Suzanne Goin
Suzanne Goin, award-winning chef/owner of four Southern California restaurants—and the busy mom of three young children—created this menu especially for us. It combines everything she would want to eat on Mother’s Day.
“When we go out for breakfast or brunch, I always have that battle—do I want sweet or do I want savory?” Suzanne says. “The nice thing about this is you get to have both.”
And she’s right. From a cheesy frittata to rich dulce de leche brownies, these dishes will satisfy all ages and tastes.