Zwilling J.A. Henckels Four Star II Honing Steel
Honing SteelInternet Only
Maximize the performance of your fine cutlery with this German-crafted honing steel. Made of high-carbon, corrosion-resistant steel, it keeps your knives sharp by both smoothing and realigning the blade’s cutting edge.
- Maintains the edge of most standard knife blades (not for use on serrated or scalloped blades).
- Durable, corrosion-resistant high-carbon steel resists stains.
- Slightly textured polypropylene handle is extremely durable and ensures a solid grip while honing.
- Made in Germany by Zwilling J.A. Henckels, founded in 1731.
- Use with straight-edged knives only; not for use with serrated blades.
- Steel length should measure at least as long as the knife being honed.
- Hone knife before each use to maintain the sharpest edge.
- To properly hone the knife, hold it at a 20-degree angle and draw the blade across the steel. Never stroke the same side of the blade more than once in succession.
- Should metal filings accumulate on the steel, remove them with a damp cloth.