When it comes to slicing through sandwiches, this deli knife makes a clean cut without tearing or compressing the layers – even on the thickest sandwiches. The high-carbon-steel blades are forged in Solingen, the renowned center of German steel making. Each blade is fitted with a textured polypropylene handle for comfort.
- Scalloped blade cuts cleanly through meats, crusty breads and delicate tomatoes without compressing or tearing.
- Offset handle offers increased leverage and knuckle clearance.
- Precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
- Tang extends deep into the handle for exceptional durability and control.
- Heavy bolster provides perfect balance.
- Pebbled synthetic handle is contoured for a secure grip.
- 8" blade, 5"-long handle; 8.5 oz.
- Made in Germany.