Crafted by Wüsthof in the renowned cutlery center of Solingen, Germany, this knife makes quick work of carving meats into uniform slices. The blade is made of high-carbon steel, designed with Precision Edge Technology, ensuring exceptional sharpness and durability for years to come.
- Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
- Cutting edge is razor-sharp for carving roasts and poultry and for cutting produce.
- Wusthof's Precision Edge Technology (PEtec) creates a blade that retains its edge 30% longer.
- Full tang is triple riveted to the handle for exceptional durability and control.
- Durable polymer handle is contoured for a comfortable grip.