Enhance the versatility of your wok by adding this domed lid. Ideal for steaming, braising and keeping foods warm, it seals in heat and moisture for efficient cooking and succulent flavors.
- Seals in moisture for moist, flavorful results.
- Ideal for steaming and braising.
- Flat-top dome ensures optimal heat distribution.
- Durable, lightweight aluminum construction.
- Large wooden handle is easy to grasp.
- A Williams Sonoma exclusive.
- Dimensions & More Info
- 13" diam., 5" high
- 0.8 lb.
- Made in China.
- Use & Care
- Allow to cool before washing.
- Hand-wash with hot, soapy water. Dry thoroughly.
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Rated 5 out of 5 by KayLeo from Perfect fit for my wok! I have a traditional style flat bottom wok and this lid fits perfectly. I decided to buy this lid because I saw an Asian inspired recipe on T.V. that required searing then adding water for steaming. Absolutely needed a lid so the steam won't escape. This lid did the trick and now I have a new cooking technique in my culinary arsenal!Date published: 2014-06-11