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Whether you’re making a caprese salad or simply garnishing a hamburger, a perfectly sliced tomato is a true test of a good knife. The round, scalloped edges of this blade produce neat slices without tearing the skin.
Durable 18/10 stainless steel handle.
Blade is made of a nickel-free cutlery stainless steel grade.
Broad blade can be used to transfer slices onto a plate.