This whisk's classic balloon shape is designed to incorporate as much air as possible into your mixture. Count on this sturdy, versatile tool for beating egg whites for ethereal soufflés and meringues. Or use it for whipping cream to create light, fluffy fillings and toppings.
- From WMF's Profi Plus collection, this whisk is designed and engineered to the highest professional standards.
- Multi-wire balloon head is ideal for whipping egg whites or cream.
- Smooth, well-balanced handle with loop for hanging is comfortable to hold.
- Made of Cromargan, an exceptionally durable 18/10 stainless steel.
- Dishwasher safe.