Jazz up steaks, chops and burgers with these savory sauces, prepared in small batches for quality and full-bodied flavor.
- Green Peppercorn Steak Sauce complements meats with the bite of peppercorns, red wine and other spices.
- Shiitake Mushroom Steak Sauce adds rich, earthy flavor with a dash of garlic and onion.
- Also great on grilled chicken and seafood.
- 13 oz.
- A Williams-Sonoma exclusive.