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Williams Sonoma Silicone Balloon Whisk

$39.95
  • Exclusive
Summary

Drawing upon more than 50 years of culinary experience, we’ve designed and developed an exclusive line of nonstick kitchen tools—perfect for use with nonstick cookware. Great for whipping cream and beating egg whites, our professional-quality balloon whisk features heat-resistant silicone-coated wires that quickly aerate ingredients without scratching bakeware or pans. The ergonomically engineered brushed-stainless-steel handle ensures excellent balance and control—and makes the whisk exceptionally comfortable to use.

  • Designed and developed by Williams Sonoma, and exclusively ours.
  • Stainless-steel wires are coated with durable silicone that’s heat-resistant to 500°F (260°C).
  • Handle is made of heavy-gauge, nonreactive 18/10 stainless steel with a brushed finish.
  • Weighted, ergonomic handle offers optimal balance, comfort and feel.
  • BPA-free and safe for use with nonstick cookware, bakeware and electrics.
Use & Care

Care

  • Dishwasher safe.
Shipping

Shipping Information

UPS can deliver most in-stock items within 4-5 business days. UPS is unable to deliver to P.O. boxes.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Next Day Delivery

For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.

Return Policy

At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).

For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.922.4108 to initiate the return.

We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.

Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.

For returns of items purchased from your Williams-Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Return Policy.

  • Rated 2 out of 5 by from Fast Deterioration I purchased this whisk, along with several other cook tools in this collection, about 10 months ago. The silicone is already splitting and peeling away. The same has happened to the silicone coated tongs from this collection. It is great to use, just very overpriced for a 10 month lifespan.
    Date published: 2015-03-17
    Rated 2 out of 5 by from Get the stainless steel version instead! This looks great and feels great in your hand, just like the rest of the Williams-Sonoma cooking tools, but this particular piece is not worth buying. There is no real reason why you should get a balloon whisk that is nonstick safe. Balloon whisks are generally used for aerating creams and egg whites, mixing soft batters, and mixing/sifting dry ingredients. All of these things are done in mixing/prep bowls, not nonstick cooking surfaces! Unless you're like me and is OCD about having to own every single piece in a set, do not get the Williams-Sonoma Silicone Balloon Whisk. Get the Stainless steel version instead! That one even has an improved design on the tines to maximize aeration.
    Date published: 2014-06-04
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