Williams-Sonoma Silicone Balloon Whisk
Drawing upon more than 50 years of culinary experience, we’ve designed and developed an exclusive line of nonstick kitchen tools—perfect for use with nonstick cookware. Great for whipping cream and beating egg whites, our professional-quality balloon whisk features heat-resistant silicone-coated wires that quickly aerate ingredients without scratching bakeware or pans. The ergonomically engineered brushed-stainless-steel handle ensures excellent balance and control—and makes the whisk exceptionally comfortable to use.
- Designed and developed by Williams-Sonoma, and exclusively ours.
- Stainless-steel wires are coated with durable silicone that’s heat-resistant to 500°F (260°C).
- Handle is made of heavy-gauge, nonreactive 18/10 stainless steel with a brushed finish.
- Weighted, ergonomic handle offers optimal balance, comfort and feel.
- BPA-free and safe for use with nonstick cookware, bakeware and electrics.
- Use & Care
- Dishwasher safe.