Williams-Sonoma Salted Caramel Sauce

  • $15.95
    • Exclusive
  • One of the best ways to bring out the rich, creamy sweetness of caramel is to add a delicate hint of sea salt. To make our decadent dessert sauce, artisan confectioners blend heavy cream, butter and sugar with aromatic vanilla and a touch of natural sea salt. Gently heat the sauce and drizzle over desserts from ice cream to cheesecake to fresh fruit.

    • 17 oz.
    • Made in USA.
    • A Williams-Sonoma exclusive.