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Williams Sonoma Piecrust Shield

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  • Baking a pie long enough to cook the filling properly without overbrowning the crust can be tricky to achieve. Our innovative shield solves the problem by protecting the crimped edges of delicate piecrusts during baking. Crafted of durable carbon steel, the nonstick shield fits over the rim for picture-perfect, golden-brown results every time.

    • Durable carbon steel conducts heat to allow the crust to bake but protects from over-browning.
    • Nonstick coating ensures easy removal and cleanup.
    • Angled design accommodates rising piecrust during baking.
    • Slim, lightweight design is easy to store.