Our classic artisan sauces showcase the bright flavors of farm-fresh organic vegetables. We make the sauces just the way Italian cooks do, starting with the best seasonal ingredients. Both sauces feature ripe, juicy organic tomatoes, seasoned with aromatic herbs and spices to highlight their natural goodness. Ingredients are slowly simmered in small batches for deep, complex flavor.
Prep couldn't be easier – just heat your favorite sauce and serve over freshly cooked pasta. These sauces are also great for baked pasta casseroles like lasagna and ziti. Or use them as a flavor foundation for pizza, focaccia or calzone.
Rustic Vegetable: A hearty combination of organic tomatoes, bell peppers and onions, enhanced with extra-virgin olive oil and mellow roasted garlic.
Tomato Basil: Sweet organic tomatoes, simply seasoned with basil, garlic, extra-virgin olive oil and spices. (Serves 6).