Bursting with the bright, tart flavor of citrus, this premium mix makes it easy to bake a moist, tender lemon cake that tastes as wonderful as it looks. Our special blend begins with America’s best organic pastry flour, sourced from family farms and custom milled. For the ultimate lip-puckering flavor, we used real lemons and tangy sour cream. Simply add eggs, butter and milk, and bake in a bundt pan for a fluffy, aromatic cake. Decorating your home-baked cake couldn’t be easier—a sprinkling of confectioners’ sugar or a simple glaze is all you need.
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
|Williams-Sonoma Lemon Bundt® Cake Mix||$14.95||$0|
|Williams-Sonoma Lemon Bundt Cake Mix, Set of 2||$26.95||$0|