Williams-Sonoma Injecting Brine Garlic Pepper
The perfect prelude to roasting or barbecuing, our savory concentrate gets its well-rounded flavor from Texas lager, garlic and honey, highlighted by the subtle heat of classic Creole spices. Just mix with broth or beer or your favorite juice, then use a flavor injector to infuse the liquid seasoning deep into the meat. This tried-and-true technique adds complex layers of flavor, while ensuring meat stays moist and juicy as it cooks. Try this vibrant, Southern-style blend with turkey, chicken or pork!
- 6 oz
- Made in USA.
- A Williams-Sonoma exclusive.
- Water, apple cider vinegar, Texas Lager, honey, lemon juice, Worcestershire sauce (water, vinegar, corn syrup, salt, molasses, spices, natural flavor, garlic powder, caramel color, anchovies, tamarind), garlic powder, Creole seasoning (salt, red pepper, black pepper, chili powder [chili pepper, spices, salt, garlic powder], garlic), olive oil, kosher salt, black pepper, cayenne powder.