Our premium bases make it quick and easy to enjoy rich, creamy, homemade gravy—even on weeknights. We prepare the savory blends in small batches using slow-simmered stocks for depth of flavor. Just mix the base with water or milk, simmer and serve. Or use it as a foundation for your own signature gravies and sauces. Whichever method you choose, we suggest adding pan drippings to enhance the flavor.
Our blend of beef and vegetable stocks and seasonings is a classic partner for a roast beef dinner and is also delicious spooned over hot beef sandwiches with a side of mashed potatoes.