Williams-Sonoma Gluten-Free Cookie Mix
Custom blended using esteemed chef Thomas Keller’s signature Cup4Cup flour, our convenient mix makes it easy to make a batch of gluten-free cookies in minutes—just add butter and eggs. These classic golden cookies have a delicate texture and sweet, pure vanilla flavor—you’ll find it hard to believe they’re gluten-free.
- 1 lb. 6 oz. (makes 40 cut-out or sliced cookies, or 18 drop cookies).
- Made in USA.
- A Williams-Sonoma exclusive.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
The shipping rate varies depending on your order total and shipping destination.View Shipping Options and Charges.
For an additional charge of $15 per address, we can rush delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
- Sugar blend packet: sugar, light brown sugar, natural vanilla flavor, salt. Cookie mix packet: glutenfree flour (cornstarch, white rice flour, brown rice flour, milk powder, tapioca flour, potato starch, xanthan gum), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate). Rolling sugar packet: sugar.