Begun over 40 years ago by husband-and-wife chocolate lovers, Oh! Chocolate is a Pacific Northwest destination for handcrafted French-style chocolates. The family-owned company makes these caramels for us with the finest all-natural ingredients for a rich buttery taste. Candy makers combine sugar and honey with cream and milk at the perfect temperature, then add fresh dairy butter. After cooling, the caramel is cut into pieces, hand dipped in premium bittersweet chocolate and finished with a sprinkling of fleur de sel, premium sea salt from France.