Hover to Zoom

Williams Sonoma Flag Piecrust Cutter

No Longer Available
Williams Sonoma Credit Card

Earn up to 10% in rewards1 + Free Standard Shipping8 today with a new Williams Sonoma credit card.

  • Our cutter makes it easy as pie to create a flag-inspired pastry crust decorated with stars and stripes. Great for patriotic pies, it quickly cuts a perfect decorative crust from a single piece of dough.

    • Quick and easy to use – even for beginning bakers.
    • Designed for use with 12" diam. pastry crust.
    • Place flag insert in bottom of frame, then lay sheet of rolled dough on top.
    • Next, use rolling pin to press cutter into dough to create flag-shaped cut-out.
    • Lift off insert and cut dough, then invert cut-out dough over pie.