From Coldani Olive Ranch in Lodi, California, these exceptional extra-virgin olive oils are the perfect gift for anyone who loves to cook and entertain. Fresh citrus, basil or garlic are pressed with the olives so the aromatic ingredients become an integral part of each oil’s flavor.
Basil Olive Oil: Fresh basil leaves imbue this buttery olive oil with hints of anise and grassy herbs. Drizzle it over ripe tomatoes, leafy green salads, pasta, risotto and baked potatoes. Also makes a wonderful dipping oil.
Lemon Olive Oil: Bright citrus flavors and hints of peppery spice give this nutty olive oil a fresh character. Try it on salads, braised greens or steamed vegetables. It’s also delicious on grilled chicken and seafood.
Garlic Olive Oil: Deep notes of garlic mingle with flavors of butter and olive to add savory richness to any dish. Use this oil for dipping – or sprinkle it on salads, pasta or vegetables. Also great on grilled steaks, fish and poultry.