Williams-Sonoma Dessert of The Day Cookbook
Author and expert baker Kim Laidlaw offers 365 mouthwatering recipes, one for every day of the year, in this attractive, practical volume. Each of the 12 chapters opens with a colorful monthly calendar that provides an at-a-glance view of the desserts included. From January to December, you’ll find sweet recipes that suit every occasion, from a casual weeknight supper or a summer backyard get-together to a birthday celebration or a holiday gathering, and that fit every schedule, from quick-and-easy sorbets and mix-and-bake cookies to elaborate cakes and latticed tarts. Each recipe is accompanied with a note offering baking tips, advice on substituting ingredients, ideas for garnishes, or other helpful hints. From homespun pies and fruit-laden cobblers to decadent cakes and creamy frozen desserts, these recipes feature classic favorites as well as contemporary delights. Lavish photographs and a colorful page design add visual appeal to the enticing collection. Hardcover, 304 pages.