Satisfy spur-of-the-moment cupcake cravings with our quick and easy mixes. We prepare them with the highest-quality ingredients for a tender bite and intense flavor, including custom-milled organic flour sourced from small family farms, then custom-milled by a company founded in 1856. Our mixes are perfectly balanced with just the right amount of sugar. Simply add eggs, butter and milk. Each mix includes a recipe for frosting that complements the flavor of the cupcakes.
Vanilla Bean: Whips up rich, moist cupcakes with creamy flecks of Madagascar Bourbon vanilla beans. 11 oz.
Chocolate: Guittard cocoa powder gives cupcakes their sweet, chocolaty flavor. 1 lb.
Red Velvet: Bakes into classic scarlet cupcakes with rich, chocolaty flavor derived from pure cocoa. 14 oz.
Meyer Lemon: Produces rich, golden cupcakes bursting with the sunny citrus flavor of natural Meyer lemons. 12 oz.
Coconut: Produces snowy white cupcakes with sweet shredded coconut, which adds tempting tropical flavor and texture. 11.4 oz.
Blueberry Velvet: Pure vanilla and natural flavor give these blue cupcakes a rich, fruity profile while buttermilk creates a velvety texture and adds subtle tang. 12.3 oz.
Pumpkin: Mix derives its classic fall flavor from real pumpkin puree, pure Madagascar Bourbon vanilla and a fragrant blend of cinnamon, ginger and nutmeg. 1 lb.