Williams-Sonoma Country French Braising Sauce

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  • Sugg. Price $16.95 $30 Our Price $13.56 $24
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  • Rustic sauces like this one are a tradition in French farmhouse kitchens, where braised meats and vegetables are favorites for one-pot family meals. We’ve made our all-natural braising sauce the same way a home cook would, slowly simmering dry white wine and roasted chicken demi-glace with cremini mushrooms, onions and ripe tomatoes. Fragrant thyme, rosemary and bay leaves round out the flavor.

    • 1 lb. 8 oz. (serves 6–8).
    • Made in USA.