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Williams Sonoma Pasta Sauce, Sicilian Sausage Ragu

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  • Flavor Profile

    • Italian pork sausage, San Marzano tomatoes, herbs, garlic, red wine

    Why We Love It

    • Our sauce is prepared Sicilian style, starting with plenty of sweet Italian pork-fennel sausage that's slow-simmered with San Marzano tomatoes, red wine, fresh basil and a hint of red pepper. For a delicious dinner in no time, just heat and toss with freshly cooked pasta. The sauce also works well on polenta, pizza and sandwiches.
    • A Williams Sonoma exclusive.

    Net Weight

    • 1 lb. 8.3 oz./690g (makes 4–6 servings).
    • Made in Italy.