Celebrate special occasions with homemade cake—our premium mixes make it easy to bake tender, moist layer cakes and cupcakes that are full of irresistible flavor. We craft our blends using only top-quality ingredients, starting with America’s finest organic pastry flour. It’s sourced from family farms, then custom-milled by a company dating back to 1856. Prep is easy—just add vegetable oil, water and eggs. Finish your home-baked cake with fluffy chocolate or vanilla frosting.
Carrot creates a light, tender carrot cake with coconut, walnuts and cinnamon.
Chocolate gets a deep, rich flavor from two kinds of cocoa and a touch of vanilla.
Confetti is a tender, classic vanilla cake brightened with festive candy sprinkles.