Be the first to Write a Review Our premium baking bars are crafted using E. Guittard chocolate, prized among chefs and home cooks alike for its rich flavor. Enriched with pure vanilla, these bars are divided into 1-oz. sections that make them easy to use in your favorite recipes. This world-class baking chocolate elevates any dessert—from cakes, cookies and brownies to truffles, ice cream and sweet sauces.
33% cacao milk chocolate bar has a smooth, well-balanced chocolate flavor with creamy notes of fresh dairy.
51% semisweet bar uses Ramona semisweet chocolate, famous for its mild, well-rounded Dutch-chocolate flavor and rich color.
72% bittersweet bar is made with Oro bittersweet chocolate, celebrated for its intense, complex chocolate flavor and deep, rich hue.