Richly spiced, dense and moist, this gluten-free cake captures the very essence of autumn. Made by hand at a small, family-owned cake boutique, the four layers of this cake contain a sweet pumpkin puree and a tempting blend of aromatic spices, with a buttery cream cheese frosting between the layers. The pumpkin gives this cake a rich, dense texture and unbeatable moistness. Our mix is blended using Chef Thomas Keller’s signature Cup4Cup flour, so you can enjoy all the decadence without the gluten. Grab a glass of cold milk or a hot cup of coffee and cozy up to this decadent treat.
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We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned. View Full Return Policy.
|Item||Price||Flat-Rate Delivery Fee|
|Gluten-Free Pumpkin Cake||$65||$0|