Washugyu™ Beef Brisket

Washugyu™ Beef Brisket

  • $95
    • Online Only
    This item is available for a limited time and cannot be added to a Registry.
  • Professional BBQ chefs look for well-marbled brisket that emerges from a long, slow cooking tender, juicy and packed with meaty flavor that shines through tangy-spicy sauces. Oregon-based Yamaya, produces exactly that kind of brisket. The luxurious Kobe-style meat has more marbling than conventional beef, with a higher percentage of unsaturated fat, which melts at lower temperatures to baste the meat with flavor as it cooks.

    • Whole brisket is 10 lb. (serves 6–8).
    • Half brisket is approx. 6 lb., 8 oz. (serves 4-5).
    • Shipped fresh.
    • Product of USA.