Inspired by the classic look of vintage metal, we've combined antiqued brass and stainless steel to create essential tools for modern entertaining. These elegant knives have blades designed especially for cutting and serving different types of cheeses. Use the wide, curved blade for crumbly blues. The pronged blade is ideal for firm or hard cheeses. For soft and semi-soft cheeses, we've included a versatile spreader. Wide, curved blade: 6 1/2” long. Pronged knife: 7” long. Spreader: 5 1/2"-7" long. Dishwasher safe. Set of three. Made in India. A Williams-Sonoma exclusive.