Vindaloo is a culinary legacy of Portuguese settlers in India’s coastal region of Goa. This spicy dish is among the boldest of Indian curries, with a lively heat that comes from a unique blend of green Serrano chilies, mustard seeds and black pepper. Coconut milk adds a velvety richness, balanced by tangy vinegar, sweet tomato and classic masala spices. Our all-natural sauce makes it simple to recreate this classic curry at home – all the flavors you need are in the jar.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
The shipping rate varies depending on your order total and shipping destination.View Shipping Options and Charges.
For an additional charge of $15 per address, we can rush delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
|Vindaloo Curry Simmering Sauce||No Longer Available|