Meet your new favorite way to roast the world's juiciest, most flavorful chicken—in the oven or on your outdoor grill. Our innovative stainless-steel roaster features exclusive, patent-pending technology that suspends the chicken upside-down. As your bird cooks, the rich, savory juices from the dark meat continually baste the white meat—ensuring uniformly succulent chicken. The elevated position allows 360° heat circulation, so you're guaranteed a perfectly cooked bird with crispy, golden skin.
- Designed in-house and available only at Williams-Sonoma.
- Exclusive, patent-pending design suspends the chicken for continual self-basting.
- Bird's elevated position ensures uniform roasting, with juicy meat and crispy skin.
- Durable stainless-steel construction stands up to the intense heat of your oven or grill.
- Dual-position roaster flips to accommodate varying heights of different grills and ovens.
- Inverted cavity tongs expand to custom-fit your poultry.
- Sturdy hooks hold chicken legs in place.
- For oven use, pair the roaster with a baking sheet or roasting pan.