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The Girl & The Fig Spreads

  • FREE SHIPPING over $49, code: SHIP4FREE
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$14.95
Summary

Since 1997, Sondra Bernstein has been preparing rustic French fare with a uniquely California flair at girl & the fig, her restaurant in the heart of Sonoma Valley’s wine country. Bernstein’s focus has always been on using only fresh, seasonal ingredients, and these small-batch chutneys are no exception. Each shines with the flavor of tree-ripened figs from local family farms. Their fruity tang makes them versatile players in the kitchen for both sweet and savory uses. They're delicious as a glaze or accompaniment for roasted meats and poultry, as partners for cheeses and charcuterie, or enjoy them with morning yogurt and breakfast breads.

Apricot Fig: A delicious blend of tree-ripened figs, apricots and cherries brightened with ginger, spices and a touch of red wine vinegar.

Black Mission: This delicately sweet jam starts with perfectly ripe figs, slow simmered with aromatic cinnamon and nutmeg, vanilla and a splash of lemon that adds zesty tang.

Dried Fig Compote: A mélange of dried fruit—figs, apricots and cherries—is the secret to this compote’s extraordinary flavor. White wine, a touch of vanilla and a dash of cinnamon round out the flavors.

  • 8 oz.
  • Made in USA.

 

Ingredients
  • Apricot Fig: Apricots, sugar, figs, red wine vinegar, cherries, ginger, spices.
  • Black Mission Jam: Water, black mission figs, sugar, lemon concentrate, cinnamon, vanilla, nutmeg.
  • Dried Fig Compote: Dried fruit (figs, apricots, cherries), water, sugar, white wine, lemon juice concentrate, vanilla extract, cinnamon.
Shipping

Shipping Information

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Return Policy

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Chutney

$14.95

Jam

$14.95

Compote

$14.95
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