Taylor Elite Candy/Oil Thermometer

Whether you're preparing crispy fried chicken or whipping up a batch of homemade peanut brittle, this precision thermometer with easy-to-read numerals and common candy temperatures will help ensure successful results. It's designed for clipping to the rim of a pot and calibrated to gauge the wide range of heat required for working with sugar and cooking oils. Measuring temperatures from 100° to 400°F, the oversized face features quick-glance markings in 20-degree increments. This precision tool is made by Taylor, renowned for fine kitchen thermometers since 1851. 12 3/4" long.