Williams-Sonoma Tagine Spice

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  • At the heart of Moroccan cooking are tagines, a family of savory stews characterized by their rich, complex sauces. Showcasing a quartet of traditional Moroccan spices, our premium seasoning blend makes it simple to prepare authentic tagines in your own kitchen.

    • Our traditional blend enhances tagines with the rich, spicy flavors of paprika, ginger, turmeric and black pepper.
    • An authentic addition to any tagine recipe, including chicken, fish, lamb or vegetable tagines.
    • Add distinctive flavor to roasted or grilled meats, poultry or seafood by using these fragrant spices as a savory rub.
    • A pinch of this aromatic spice blend can also be used to enrich couscous, salad dressings or marinades.
    • To ensure the most vibrant flavor and aroma, the seasonings are individually ground and blended.
    • The premium, all-natural spices for our tagine seasoning are sourced from around the world and expertly blended by a family-owned artisanal spice company in Northern California's Napa Valley.
    • 1.5 oz.
    • Made in USA from imported ingredients.
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