Tacolicious Mole Rojo Braising Sauce
San Francisco's Tacolicious isn't your average taqueria. Inspired by the world-class restaurants in Mexico City, it uses market-fresh, sustainable ingredients to bring home an authentic taste of Mexico. Case in point: this classic red mole sauce gets its rich, complex personality from a signature combo of chiles, spices, nuts and seeds—artfully blended with fire-roasted tomatoes, onions and a hint of Mexican chocolate. For a memorable meal, just simmer the sauce with sautéed chicken, then serve with warm tortillas and taco toppings or steamed rice.
- 16 oz.
- Made in USA.
- Filtered water, roasted tomato, red chile blend (ancho, pasilla, guajillo, mulato, morita and chipotle), dark brown sugar (sugar, molasses) Mexican chocolate (sugar, cocoa liquor, vegetable fat, soy lecithin and cinnamon flavor), roasted onion, natural white bread (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], filtered water, organic sugar, yeast, sunflower oil, crystalline corn fructose, salt, soy lecithin, barley malt powder, calcium carbonate, cultured, wheat starch, raisin juice concentrate, vinegar, enzyme blend [wheat flour, dextrose, natural enzymes], ascorbic acid), toasted almond, salt, peanut, toasted pumpkin seed, evaporated cane sugar, roasted garlic, Mexican cinnamon, allspice, star anise and cloves.
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