For over 20 years, Sukhi Singh has strived to bring authentic global flavors to the American table using only all natural ingredients. Her new series of heat-and-serve meals takes you on a culinary journey around the world, in this case Thailand. Tender morsels of chicken, carrots, broccoli and baby corn are bathed in a fragrant green curry sauce, offset with delicate coconut rice. Each individual serving comes in a microwave-ready tray. Simply heat and serve.