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Straight Rolling Pin

$18.00

The choice of many professional bakers, this traditional rolling pin is ideal for tasks like rolling out cookie dough and puff pastry and flattening an airy square of focaccia dough.

  • Cylinder has a smooth rolling surface for exceptional maneuverability and precise control.
  • Facilitates rolling doughs to consistent depths.
  • Made in Maine of rock maple, a hardwood prized for its strength, smoothness and durability.

  • 2" diam., 19 1/4" long.
  • Made in USA.

Care

  • Hand-wash. Dry thoroughly.
  • Do not soak.
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