Staub Cast-Iron Vertical Chicken Roaster
The large center spike of this pan radiates heat through the center of a chicken or other poultry for remarkably even cooking. Staub’s innovative enamel coating takes cast iron cooking to the next level with improved performance, style and durability.
- Graphite color selection features glossy multi-coat enameling that ensures strength and heat resistance and creates a vibrantly colored “majolique” finish similar in appearance to fine ceramic for oven-to-table presentation.
- Matte Black selection features multi-coat enameling with low-gloss matte finish.
- Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
- The smooth enameled base is compatible with all cooktops including induction.
- Made in France.
- Dimensions & More Info
- 9” x 5 3/4” x 1 3/4” high.
- 1 1/4-qt. capacity.
- 5 lb.
- Made in France.
- Use & Care
- Ideal for use on any cooktop, including induction.
- Oven and broiler safe up to 500°F.
- For best results use low to medium heat.
- When using high heat, bring your pan slowly to a high temperature.
- Use plastic, wood or nylon utensils only; metal utensils may damage the enamel.
- Enamel may chip or crack if banged against a hard surface.
- Handles and knobs can become very hot. Always use pot holder or glove when handling.
- Allow pan to cool before washing.
- Dishwasher Safe.
- Stubborn stains can be removed by soaking your pot for a few minutes in hot soapy water.
- Completely dry pan before storing.
- Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners.
Next Day Delivery
Orders recieved by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday thorugh Sunday will arrive on the following Tuesday.