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Staub Round Cocotte, 2 3/4-Qt., Red
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Staub Round Cocotte

Sugg. Price: $230.00 – $500.00 Our Price: $99.95 – $380.00
Rated 4.8 out of 5 Read Reviews Write a Review Questions & Answers
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  • Cast iron’s unparalleled ability to retain heat makes this oven a great choice for slow cooking homemade chili or a hearty stew.  Staub’s innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability.

    • Red, Sapphire Blue, Basil and Graphite color selections feature glossy multi-coat enameling that ensures strength and heat resistance and creates a vibrantly colored “majolique” finish similar in appearance to fine ceramic for oven-to-table presentation.
    • Matte Black selection features multi-coat enameling with low-gloss matte finish.
    • Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
    • The specially formulated black matte interior enamel of each piece contains traces of quartz, giving it additional heat resistance and a rougher surface resulting in better browning.
    • The smooth enameled base is compatible with all cooktops including induction.
    • Dozens of precisely placed bumps on the lid’s interior funnel evaporated juices directly back down on top of the food for more even basting.
    • Extra-heavy lid seals in moisture for tender, flavorful results.
    • Lid knob on Red, Sapphire Blue, Basil and Graphite pieces is made of nickel-plated brass; lid knob on Black Matte is brass.
    • Made in France.
    • 2 Quart Cocotte: 8 1/4” diam. x 3 3/4” high, 2 3/4-qt. cap., 9 lb. with lid.
    • 4 Quart Cocotte: 9 1/4” x 4” high, 4-qt. cap., 10 lb. 8 oz. with lid.
    • 5 Quart Cocotte: 10” x 4 1/2” high, 5 1/2-qt. cap., 12 lb. with lid.
    • 7 Quart Cocotte: 11” x 5 1/4” high, 7-qt. cap., 15 lb. 15 oz. with lid.
    • 9 Quart Cocotte: 12” x 5 1/2” high, 9-qt. cap., 17 lb. 5 oz. with lid.
    • 13 Quart Cocotte: 13 1/2” x 8 1/4” x 6 1/2” high, 13 1/4-qt. cap., 22 lb. 10 oz. with lid.
    • Made in France.

  • Use

    • Ideal for use on any cooktop, including induction.
    • Oven and broiler safe up to 500° F.
    • For best results use low to medium heat.
    • When using high heat, bring your pan slowly to a high temperature.
    • Use plastic, wood or nylon utensils only; Metal utensils may damage the enamel.
    • Enamel may chip or crack if banged against a hard surface.
    • Handles and knobs can become very hot. Always use pot holder or glove when handling.

    Care

    • Allow pan to cool before washing.
    • Dishwasher Safe.
    • Stubborn stains can be removed by soaking your pot for a few minutes in hot soapy water.
    • Completely dry pan before storing.
    • Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners.

Round Cocotte

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Sugg. Price: $230.00 – $500.00 Our Price: $99.95 – $380.00
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