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Staub Enameled Cast Iron Round Dutch Oven

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  • Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. A heavy lid to seal in moisture paired with heat-retaining cast iron make this oven ideal for slow-cooking homemade chili or a hearty stew.

    • Heavyweight enameled cast iron transfers and retains heat evenly.
    • Color selections feature multicoat enameling for a glossy, vibrantly colored "majolique" exterior finish that resembles fine ceramics; Matte Black selection features low-gloss matte enameled finish.
    • Interior surface is matte-black enamel that is resistant to rust, chipping and cracking and does not require additional seasoning.
    • Traces of quartz on enameled interior provide additional heat resistance and create a textured surface for improved browning.
    • Dozens of precisely placed bumps on the lid's interior funnel evaporated juices directly back down on top of food for moist, tender results.
    • Ideal for use on all cooktops, including induction.
    • Dishwasher safe.
    • Made in France.
    • Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.