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Sturdy and functional, our classic pastry blender is made from 18/10 stainless steel and equipped with curved wires that quickly incorporate cold pieces of butter into flour and other dry ingredients – the key to a light, flaky texture.
Durable, easy-clean stainless steel updates a classic baking tool.
Smooth rounded handle provides maximum comfort and control.
Thumb tab provides added leverage for easier mashing and blending.