An essential tool in any cook's batterie de cuisine, the rounded balloon whisk quickly produces velvety-smooth sauces and gravies and creates maximum aeration when whipping egg whites or cream.
- Made of durable 18/10 stainless steel that cleans up easily and won't react with foods.
- Balloon shape accomplishes tasks from beating eggs to blending sauces quickly and efficiently.
- Polished stainless-steel handle is comfortable to hold.
- Dishwasher safe.
- Made in USA.