Quickly and effortlessly infuse foods and drinks with natural smoky flavors such as applewood or hickory without the extra heat. This tool adds a smoky flavor to foods before or after cooking.
- All the heat is contained in the anodized aluminum smoking chamber resulting in cool smoke at release.
- Gentle enough for use on delicate fruits and vegetables without changing texture or temperature.
- Compact and lightweight enough to be used with only one hand.
- 18" long flexible extender hose makes it easy to use with resealable bags and containers.
- Removable smoking chamber has a built-in filter.
- Can also be used to add flavor with teas or spices.
- Compact stand for convenient storage.
- Wood does not require any pre-soaking prior to smoking.