Smoked Salmon Trio

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  • $125
    • Online Only
    This item is available for a limited time and cannot be added to a Registry.
  • Smoked salmon is synonymous with celebration—especially when you indulge seafood lovers with a trio of distinctly different flavors. Our sampler showcases the finest farm-raised Scottish salmon, expertly cured and smoked at a family-run smokehouse in Portland, Maine. Each fully trimmed fillet is hand cut into approximately 20 thin slices for elegant serving, then carefully packed in a rustic wooden gift box.

    Scotch-Cured Salmon: Cured with fine Scotch whiskey, then smoked over Maine fruitwoods for rich, buttery texture and a hint of smoky whiskey flavor.

    Maine Sea Spice Salmon: Hand rubbed with paprika, garlic and herbs, then gently smoked to enrich the seafood with a complex peppery, herbal finish.

    Citrus & Basil Salmon: Cured using a bright, tangy blend of lemon, lime and orange zest oils with vodka and fresh basil, then smoked over a combination of American hardwoods and fruitwoods.

    • 1 lb., 8 oz., one of each flavor (serves 12).
    • Shipped chilled.
    • Product of USA from Scottish salmon.