Smashed Burger Gift Crate
Make Father's Day a smashing success by presenting your burger-loving dad with this special gift set. To help him create the world's best burgers, we've compiled a hand-selected assortment of tried-and-true burger tools and our favorite flavor sensations, all handsomely packaged in a reusable wooden crate.
- Set includes our Smash 'n Sear Burger Tool, Burger Patty Papers, Ultimate Burger Starter, Bloody Mary Ketchup and a handy striped kitchen towel.
- Smash 'n Sear Burger Tool: Great for shaping burgers on a sizzling hot griddle, our heavyweight cast-iron smasher has a special interior well that quickly transforms a ball of meat into a perfectly uniform patty, so burgers cook evenly—and caramelize to rich, savory perfection.
- Burger Patty Papers: Professional-quality waxed-paper squares ensure patties are easy to separate—and help keep the chef's hands clean.
- Ultimate Burger Starter: The world’s best burgers begin with our savory seasoning blend. Quick and easy to use, it’s the simple secret to juicy, succulent meat with incomparable flavor.
- Bloody Mary Ketchup: We've given classic ketchup a spirited new personality by livening it up with the spicy kick of the best Bloody Mary cocktails.
- Williams-Sonoma Stripe Towel: Our absorbent cotton towel is an essential for outdoor chefs.
- Dimensions & More Info
Smash 'n Sear Burger Tool
- 6 1/2" diam.; 3 1/2" high.
- Made in China.
Burger Patty Papers
- Set of 1,000 5 1/2"-sq. sheets in an efficient dispenser.
- Made in USA.
Ultimate Burger Starter
- 10 oz.
- Made in USA.
Bloody Mary Ketchup
- 11 oz.
- Made in USA.
Williams-Sonoma Stripe Towel:
- 30" x 20".
- Made in Turkey.
- Use & Care
Smash 'n Sear Burger Tool:
- Measure 1/4 pound of ground meat and form into a loose ball.
- Pick up the ball with a sheet of wax paper, then place directly on a hot griddle with the meat touching the surface.
- Press the tool against the wax paper and smash the ground meat flat, hold for ten seconds, then release and remove the wax paper.
- Wait 1 minute.
- Flip the burger, then let cook for 2 more minutes.
- Use heat-resistant mitt while pressing the burger.
Williams-Sonoma Stripe Towel
- Ultimate Burger Starter: Sweet onions, natural roasted onion flavor, kosher salt, dehydrated roasted garlic, Dijon mustard (distilled vinegar, mustard seed, salt, water, white wine, citric acid, tartaric acid, spices), extra-virgin olive oil, black pepper, brown sugar, Italian flat-leaf parsley, garlic powder, Worcestershire concentrate (vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor), dehydrated onions, mustard powder, citric acid.
- Bloody Mary Ketchup: tomato paste, water, distilled vinegar, cane sugar, worcestershire sauce (water, distilled vinegar, molasses, cane sugar, tamarind concentrate, sea salt, garlic powder, spices), sea salt, hot sauce (distilled vinegar, red peppers, salt), onion powder, horseradish (horseradish, vinegar, salt, natural flavorings), natural beef flavor (autolyzed yeast extract, beef extract, salt), lemon juice concentrate, garlic powder, celery powder, yeast extract, celery seed, cayenne powder, thyme, black pepper, cloves.
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